PRICING

All products from Nina Marie Sweet Designs are personally designed, carefully handcrafted and baked from scratch using the finest ingredients. Cakes, cookies and cupcakes not only take into account the ingredients and materials used, but also the time it takes to design and decorate your creation. Each clients requirements are unique and so prices are quoted individually.

Please use the contact form  for a quote.

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Cookies may be small but they require a lot of attention to detail and time to carefully pipe each design.

Nina uses royal icing to hand pipe all designs. This process not only requires a lot of decorating time but also preparation time to hand draw designs, make the royal icing to the suitable consistencies and colour match  to ensure the most high quality product is created for each set

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As a guide please see below:

Simple sets, including 1-3 shapes and up to 2 colours, minimal detail, start from $72.00 per dozen.

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Detailed sets, including 1-5 shapes, up to 5 colours, detailed wording, florals, hand painted metallics,  from $90.00 per dozen

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Intricate sets including 1-7 shapes, up to 10 colours, intricate piping, characters, hand painting etc from $120.00 per dozen.

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These are just approximate amounts, prices will vary depending on the complexity of the design, the number of simple and complex designs included in your set and the shapes and sizes used

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If you would like to add more colours, wording, floral detail, hand painted metallic detail this is all additional.

Logo cookies and character cookies will incur additional charges as it takes more time to perfect these designs.

Please enquire for a personalised quote on your custom order 

(Please note there is a minimum order of 1 dozen standard size cookies or 2 dozen minis)

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PACKAGING

All cakes will be provided in a cake box for ease of transport

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Cookies have a range of packaging options, all cookies will come individually heat sealed in clear cellophane bags.

For an additional cost they can be packaged as below:

- individually bagged and tied with custom colour ribbon

-individually bagged, tied with ribbon and tag or sticker

-individually bagged, placed in custom sized gift boxes with paper shred and tied with custom ribbon

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Please use the contact form to discuss your ideas!​

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COOKIE SIZING

Cookies come in a range of different shapes and sizes, below is a rough guide 
 

Mini - 5cm

Standard - 10cm - 12cm

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CAKE SERVING

The size of your cake will be determined by the number of people you wish to serve at your event.

Wedding cakes are usually served as dessert portions (2.5cm x 5cm x height) or coffee portions (2.5cm x 2.5cm x height).

We also offer double barrel/extended tier cakes, fake/dummy tiers and kitchen cakes.

Please contact us to discuss different cake sizes and serving options.

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ORDERING

As each sweet design is custom made, it is important that you place your order as early as possible.

Please allow at least 4 weeks notice for your order and up to 4 months for large orders.

Bookings cannot be made more than 6 months prior to your event.

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STORAGE

Royal Iced cookies and fondant cakes should be stored in a cool dry place, away from direct sunlight and humidity to avoid any deterioration to the designs, no refrigeration is required, as condensation may also affect the product

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